- MDIP503, Pedagogical practices, 24/25
- MDIP550A, Master's thesis, 24/25, subject responsible
- MGUMH101A, Food and health 1, module 1 - Introduction to food and health, 24/25, subject responsible
- MGUMH131, Food and health 1, module 1 - Introduction to food and health, 24/25
- MGUMH231, Food and health 1, module 2 - Teaching food and health in school , 24/25
- MGUMH301A, Food and health 2, module 1 - Social community, cultural diversity and sustainability in food and meals, 24/25
- MGUMH503, Food and health 3, module 3 - The school as a food landscape, 24/25
- MGUMH550, Food and health 3, module 4 - Master's thesis, 24/25, subject responsible
- MPUV505, Educational research in practice, 24/25
Publications
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Teaching Practices in Arts and Crafts and Food and Health in Primary Schools – Tension Between Established Decisions and Subjective Perceptions
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Samisk matkultur i grunnskolelærerutdanningen. Undervisningspraksiser i emnet mat og helse.
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En oversiktsstudie av empirisk forskning på det norske skolefaget mat og helse i perioden 2006-2023
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Mat- og helselærernes didaktiske praksiser. En casestudie på tre barneskoler
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Norwegian Primary School Teachers' Pedagogical Practices for Food and Health Meals and School Lunches
Laster...